Flavors Of Pittsburgh - 9/29/10

New transplants to Pittsburgh were the toasts of the night at the Flavors of Pittsburgh party, presented by relocation and destination services provider, Presenting Pittsburgh. Co-hosted by Weisshouse, the spacious and artistic Shadyside showroom, the party put more than 75 guests at ease and made them feel right at home. These new residents of Pittsburgh were introduced to regional classics, such as potato and cheese pierogies, beer from Penn Brewery, and delectable pastries from Prantl’s Bakery. “It was significant that professionals from all over the world — from the U.K., France, New York City, and Boston — chose Pittsburgh to start their new professional lives,” says Megan Misgalla, owner of Presenting Pittsburgh.

Photography by Megan Wylie Ruffing